Commission Regulation (EEC) No 2191/93 of 27 July 1993 amending Commission Regulation (EEC) No 344/91 laying down detailed rules for applying Council Regulation (EEC) No 1186/90 to extend the scope of the Community scale for the classification of carcases of adult bovine animals

• Published date: 05 August 1993
• Subject Matter: Beef and veal
• Official Gazette Publication: Official Journal of the European Communities, L 196, 5 August 1993

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31993R2191

Commission Regulation (EEC) No 2191/93 of 27 July 1993 amending Commission Regulation (EEC) No 344/91 laying down detailed rules for applying Council Regulation (EEC) No 1186/90 to extend the scope of the Community scale for the classification of carcases of adult bovine animals

Official Journal L 196 , 05/08/1993 P. 0017 - 0018
Finnish special edition: Chapter 3 Volume 51 P. 0106
Swedish special edition: Chapter 3 Volume 51 P. 0106

COMMISSION REGULATION (EEC) No 2191/93 of 27 July 1993 amending Commission Regulation (EEC) No 344/91 laying down detailed rules for applying Council Regulation (EEC) No 1186/90 to extend the scope of the Community scale for the classification of carcases of adult bovine animals

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Economic Community,

Having regard to Council Regulation (EEC) No 1186/90 of 7 May 1990 extending the scope of the Community scale for the classification of carcases of adult bovine animals (1), and in particular Article 2 thereof,

Whereas Commission Regulation (EEC) No 344/91 of 13 February 1991 laying down detailed rules for appliying Council Regulation (EEC) No 1186/90 of 7 May 1990 extending the scope of the Community scale for the classification of carcases of adult bovine animals (2), as amended by Regulation (EEC) No 3087/91 (3), lays down rules for the identification of carcases and half-carcases; whereas, in the light of experience, those rules should be supplemented by rules concerning the positions to be used, the time of identification and identification checks, the maintenance of identification in intra-Community trade, the symbols to be used for sub-classes and the break-down of categories; whereas, in addition, the rules to be complied with in communicating the results of the classification to the supplier of the animals or to the person responsible for the slaughtering operations should be specified in order to justify the price of the carcases and to encourage the producers to promote the quality of the animals delivered by striving for a higher classification;

Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Beef and Veal,

HAS ADOPTED THIS REGULATION:

Article 1

Having regard to Council Regulation (EEC) No 344/91 is hereby amended as follows:

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